Today is National S'mores Day!

That's right... National S'mores Day is August 10th.

So, what are you going to do about it? It's ok if you aren't camping, you can still enjoy that chocolate-sticky-marshmallow-goodness today, without a fire!

I made a card to share the news...
you can view the whole thing here!


Super Easy S'mores Recipe
Ingredients
8  chocolate or regular graham cracker squares
3  tablespoons Nutella
3  tablespoons marshmallow creme
Directions
1. Place graham cracker squares on a work surface; spread 4 squares with chocolate-hazelnut spread. Spread remaining graham cracker squares with marshmallow creme. Place graham crackers, marshmallow sides down, on top of chocolate-hazelnut spread. Place on a microwave-safe plate.
2. Microwave, uncovered, on 100% power (high) for 30 seconds. (If you want to heat the s'mores one or two at a time, microwave one s'more on 100% power [high] for 10 seconds or two s'mores for 20 seconds.) Serve at once. Makes 4 s'mores.
3. Peanut Butter S'Mores: Prepare as directed, except use chocolate graham cracker squares and substitute peanut butter for the chocolate-hazelnut spread.
4. Make-Ahead Tip: Prepare up to 30 minutes before serving. Microwave just before serving.

Nutrition Facts per serving: 141 cal., 7 g total fat (1 g sat. fat), 0 mg chol., 95 mg sodium, 16 g carbo., 1 g dietary fiber, 4 g protein.